Enlighted Eats

Enlighted Eats

Ingredient Substitutions

#Cooking Tips #Kitchen Hacks #Cooking Techniques
Ingredient Substitutions

Ingredient Substitutions

Cooking Hacks and Ingredient Substitutions

Introduction

Are you looking to elevate your cooking game or deal with missing ingredients in your pantry? Worry not! Here are some clever cooking hacks and ingredient substitutions to help you navigate your way through the kitchen like a pro.

Cooking Hacks

Master these cooking hacks to simplify your cooking experience:

1. Lemon Juice Ice Cubes

Freeze lemon juice in ice cube trays for easy access when a recipe calls for a splash of citrus.

Lemon Juice Ice Cubes

2. Instant Potatoes Upgrade

Add roasted garlic, sour cream, and chives to instant mashed potatoes for a gourmet twist.

Roasted Garlic and Potatoes

3. DIY Buttermilk

Mix 1 cup of milk with 1 tablespoon of vinegar or lemon juice to substitute for buttermilk in recipes.

DIY Buttermilk

Ingredient Substitutions

Out of a key ingredient? Try these substitutes:

1. Eggs

For baking, replace one egg with 1/4 cup of applesauce or a mashed banana for moist and fluffy results.

2. Butter

Use coconut oil or avocado as a 1:1 substitute for butter in recipes for a healthier alternative.

3. Breadcrumbs

Crush crackers, pretzels, or oats as a substitute for breadcrumbs in meatloaf or coating recipes.

With these handy cooking hacks and ingredient substitutions up your sleeve, you can breeze through any recipe with confidence and creativity.

Remember, cooking is an art, so don't be afraid to experiment and make each dish your own!